Spinach and Bacon Salad

Ingredients
1 lb. spinach
1/2 lb. mushrooms, sliced
3 hard boiled eggs, sliced
10 slices bacon, cooked and crumbled (save fat)
1/2 c. OO&B Tuscan Herb Olive Oil
3 tbsp. bacon fat
1/4 c. ketchup
1/4 c. cider or red wine vinegar
1 tbsp. Worcestershire sauce
2 tbsp. sugar
1/2 sm. onion, grated

Directions

  1. Put spinach, mushrooms and eggs in a bowl. Cook bacon and crumble on top of salad.
  2. Mix bacon fat, ketchup, vinegar, oil, Worcestershire, sugar and onions. Pour over salad and serve immediately!

Suggested Olive Oil
OO&B Tuscan Herb
OO&B Herbs De Provence France

Suggested Vinegar
OO&B Barrel Aged Red Wine
OO&B Oregano White Balsamic

 

Enjoy!
www.oliveoilandbeyond.com

Tags: , , , ,

Categories: Salad, Side Dish

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