Archive | May, 2013

Orange Ginger Pork Chops

Ingredients 4 teaspoons minced fresh ginger root 1 garlic clove, minced 1 tablespoon Whole Fruit Blood Orange EVOO 1/2 cup Honey Ginger Balsamic 1/4 cup honey 1/4 cup reduced-sodium soy sauce 1 tablespoon sesame seeds 1 tablespoon grated orange peel 3/4 teaspoon hot pepper sauce 4 bone-in pork loin chop (6 ounces each) 1 teaspoon […]

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